Farmhouse Wholemeal
Our thick slice Farmhouse Wholemeal loaf is baked fresh with the goodness of wholemeal flour and generously dusted with NZ wheat bran. Full of delicious country flavour in every bite, our Farmhouse Wholemeal is sure to become a family favourite.
Nutritional Information
Servings Per Package: 9 (16 slices + 2 crusts)
Serving Size: 84g (2 slices)
| AVERAGE QUANTITY PER SERVING |
% DAILY INTAKE* PER SERVING |
AVERAGE QUANTITY PER 100 G |
|
|---|---|---|---|
| Energy | 806 kJ | 9% | 960 kJ |
| Protein | 8.2 g | 16% | 9.8 g |
| Fat, total | 1.9 g | 3% | 2.3 g |
| – saturated | 0.4 g | 2% | 0.5 g |
| Carbohydrates | 32.3 g | 10% | 38.4 g |
| – sugars | 2.4 g | 3% | 2.8 g |
| Dietary Fibre | 6.0 g | 20% | 7.1 g |
| Sodium | 307 mg | 13% | 365 mg |
| *based on an average adult diet of 8700 kJ. | |||
Ingredients: Whole Grain Wholemeal Wheat Flour (66%), Water, Wheat Flour, Baker’s Yeast, Wheat Gluten, Wheat Bran (0.2%), Iodised Salt, Canola Oil, Acidity Regulator (263), Soy Flour, Emulsifiers (481, 472e), Vitamin (Folic Acid).
Contains: Wheat, Gluten, Soy.
May be present: Other Cereals (Barley, Oats, Rye), Milk.