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Sunflower & Canterbury Linseed

Simple, hearty bread that’s generously topped with a coating of crunchy Linseed, our Sunflower & Canterbury Linseed is a deliciously wholesome loaf. Packed full of grains and seeds harvested from the sun-drenched Canterbury plains, Sunflower and Canterbury Linseed is a mouth-watering slice of the South.

Nutritional Information

Servings Per Package: 9 (16 slices + 2 crusts)

Serving Size: 84g (2 slices)

  AVERAGE SERVING
SIZE
% DAILY INTAKE*
PER SERVING
AVERAGE QUANTITY
PER 100 G
Energy 949 kJ (227 Cal) 11% 1130 kJ (270 Cal)
Protein 10.3 g 21% 12.3 g
Fat, total 6.2 g 9% 7.4 g
– saturated 0.7 g 3% 0.9 g
Carbohydrates 30.0 g 10% 35.7 g
– sugars 2.9 g 3% 3.5 g
Dietary Fibre 4.1 g 14% 4.9 g
Sodium 340 mg 15% 400 mg
*based on an average adult diet of 8700 kJ. **recommended dietary intake. Your daily intakes may be higher or lower depending on your energy needs.

Ingredients: Wheat Flour, Water, Seeds (Golden Linseeds (7%), Linseed (5%), Sunflower Seed (3%)), Baker’s Yeast, Wheat Gluten, Iodised Salt, Canola Oil, Purple Wheat Flour, Acidity Regulator (263), Soy Flour, Emulsifiers (481, 472e).

Contains: Gluten Cereals and Soy.

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